Where to eat in Downtown Healdsburg, California

Dog friendly outdoor patio

Raw bar

Accepts walk-ins and reservations

Gluten free items

Hamachi ceviche with rocoto chili, lime juice and pepitas

Tuna tartar with jalapenos, cashews, ginger, coconut milk

Spinach salad with goat cheese, cracked almonds and warm bacon dressing

Italian

Daily Specials

Reservations strongly encouraged

Private wine room for groups of 8 to 12 people with reservation

Carpaccio di Capesante Asiatico

Spaghetti alla Bolognese

Risotto frutti di mare

Spanish style tapas dining

Dog friendly outdoor patio and bar

Accepts walk-ins and reservations

Gluten free items and vegetarian items

Spanish and local cheese plate

Goat cheese toast with golden onion and white truffle honey

Creamy chicken, ham and gruyere cheese croquetas

Reservations strongly encouraged

Cocktail lounge and wine bar

Indoor and outdoor dining

Seasonal Menu including gluten free and vegan options

Chevre croquettes with Laura Chenel's goat cheese and lavender honey

Lobster Carbonara with house made lumache, mascarpone and english peas

Crispy duck confit with white bean puree, tokyo turnips, rhubarb, pomme paillasson and duck jus

Indoor and outdoor seating

"Farm to fork" seasonal menu

Reservations strongly encouraged

Vegan and vegetarian options

Fresh market oysters

Caramelized diver scallops with crisp heirloom eggplant, soy infused watermelon, blistered shishito pepper, toasted sesame, miso-almond cream

seared Mary's chicken breast with king trumpet mushrooms, chicken thigh pave, bing cherries, chervil veloute, purple watercress

Reservations for inside dinning room only. Patio for walk-ins only

Bocce Ball courts

Dog friendly patio

Gluten free options available

Liberty duck liver with grilled bread, candied apricots, sea salt, pickled shallots and parsley

House made ravioli stuffed with ricotta cheese in a light spicy tomato sauce with basil and parmigiano.

Pizza salsiccia with tomato, mozzarella, house made sausage, and cardoncello mushrooms.

Indoor dining with table service and bar seating

Showcasing local farmers, wine makers and artisans

Good for groups, must reserve ahead of time

Offers a season menu as well as a "Trust Me" tasting menu

Yellow squash and saffron soup with estate grown squash, lobster relish, puffed shrimp and lobster "chip", and lemon

House made semolina pasta with crispy Valette charcuterie, goat cheese mornay, basil pistou, olive oil poached cherry tomato.

Chef Valette's "Trust Me" tasting menu. $15 per course. 5 course minimum

Breakfast and lunch

Serving traditional New Orleans cuisine with local California ingredients

Walk-ins only

Indoor seating and dog friendly outdoor patio

Beignets

Spinach and artichoke omelette

Eggs nouvelle orleans benedict